Illustrated Coastal scene inspired by Matosinhos, near Perafita.
Ati Manel
Perafita, Matosinhos, Portugal ⚠︎ details being verified
Ati Manel is a Portuguese canned-sardine brand in the portfolio of 100 Mistérios, which produces traditional Portuguese sardine preparations at its own factory in Perafita, Matosinhos.
At a glance
| Country | Portugal |
|---|---|
| Region | Matosinhos |
| City | Perafita |
| Company | 100 Mistérios |
| Species | Sardina pilchardus (European pilchard) · Legally determined |
| Made at | 100 Mistérios, Perafita, Matosinhos |
Notable facts
- 100 Mistérios lists Ati Manel in its portfolio alongside José Gourmet, Maria Organic and ABC+.
- The group runs its own factory of roughly 1,520 m² in Perafita, Matosinhos.
- Sells traditional Portuguese sardine preparations including sardines in tomato sauce.
- 100 Mistérios traces its branded canned-fish business to 2008.
Behind the tin
Ati Manel is packed at 100 Mistérios in Perafita, Matosinhos, Portugal.
Made in the same cannery: José Gourmet, Iconic Sardine, Maria Organic.
Products
Sardines in olive oil
Olive oil Sardina pilchardus · Legally determined
Catch area: FAO 27 (Northeast Atlantic)
Where to buy Evidence & uncertainties
Overall sourcing confidence for this profile: ⚠︎ details being verified.
Species — Legally determined: Sold unqualified as "sardines" in the EU, where only Sardina pilchardus may be — so the species is legally required.
No external sources are attached to this profile yet.