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Illustrated coastal scene evoking Morocco, home of Season Brand
Illustrated Coastal scene inspired by US-headquartered (Lyndhurst, NJ); Moroccan-owned since 2022; exact Moroccan packing site unconfirmed, near Lyndhurst, New Jersey (HQ). Are you Season Brand? Send real product or brand photography from your company email to hello@sardines.world and we'll review it for this page.

Season Brand

Lyndhurst, New Jersey (HQ), US-headquartered (Lyndhurst, NJ); Moroccan-owned since 2022; exact Moroccan packing site unconfirmed, Morocco✓ verified

Season Brand is a century-old US sardine brand, self-described as America's #1 sardine brand, acquired by Moroccan conglomerate Mutandis in 2022, with its core sardine lines sourced from Atlantic waters off Morocco.

At a glance

CountryMorocco
RegionUS-headquartered (Lyndhurst, NJ); Moroccan-owned since 2022; exact Moroccan packing site unconfirmed
CityLyndhurst, New Jersey (HQ)
Founded1921 1921 is the US founding date under Isaac Epstein; the brand was acquired by Moroccan conglomerate Mutandis in June 2022, making it Moroccan-owned but not Moroccan-founded.
CompanyConsumer brand (US retail brand, Moroccan-owned)
OwnerMutandis (Morocco), acquired June 2022
Price$$

Notable facts

Origin

Season is a century-old American sardine brand — founded in 1921 and long marketed as "America's #1 sardine brand" — that became Moroccan-owned in June 2022, when it was acquired by the Moroccan conglomerate Mutandis. Its main sardine lines (Skinless & Boneless and Bone-In) are marketed with copy stating the fish is "wild caught in the Atlantic Ocean off the coast of Morocco," which confirms Moroccan sourcing for those lines, though the company stops short of stating outright that the cans themselves are physically packed in Morocco — a distinction worth preserving rather than collapsing into a single claim.

Season also sells a separate Brisling Sardines line — small sprats, a different product tradition than true sardines, more commonly associated with Norwegian or Baltic sourcing — and nothing found in this research confirms that line follows the same Moroccan-sourcing claim as the main range. The brand is distributed at major US retailers (Costco, Walmart, Whole Foods, Amazon) and refreshed its packaging and mascot at the January 2025 Winter Fancy Food Show; there's no self-serve press kit, but media inquiries go through the PR firm Trent & Company.

Products

Skinless & Boneless Sardines in Pure Olive Oil

Olive oilPlain4.375 oz

Flagship skinless & boneless line.

Where to buy

Skinless & Boneless Sardines in Water, No Salt Added

WaterPlain4.25 oz

No-salt-added water-packed variant.

Where to buy

Skinless & Boneless Sardines in Extra Virgin Olive Oil

Extra virgin olive oilPlain4.375 oz

EVOO upgrade of the skinless & boneless line.

Where to buy

Skinless & Boneless Sardines in Tomato Sauce

NoneTomato4.375 oz

Tomato-sauce variant of the skinless & boneless line.

Where to buy

Bone-In Sardines in Pure Olive Oil

Olive oilPlain4.375 oz

Traditional bone-in preparation.

Where to buy

Bone-In Sardines, Lightly Smoked, in Extra Virgin Olive Oil

Extra virgin olive oilPlain4.375 oz

Lightly smoked bone-in variant.

Where to buy

Bone-In Sardines in Tomato Sauce

NoneTomato4.375 oz

Tomato-sauce bone-in variant.

Where to buy

Brisling Sardines in Extra Virgin Olive Oil, Two Layers

Extra virgin olive oilPlain3.75 oz

Small sprat-type Brisling line; sourcing region for this specific line is not confirmed as Morocco (Brisling/sprats are more traditionally Norwegian/Baltic-sourced).

Where to buy

Brisling Sardines, Lightly Smoked Sprats, in Extra Virgin Olive Oil

Extra virgin olive oilPlain3.88 oz

Smoked sprat variant; sourcing not confirmed as Morocco.

Where to buy

Sources

  1. just-food — Season snapped up by Mutandis
  2. Season Brand — sardines page
  3. SeafoodSource — Season refreshed logo/packaging
  4. Specialty Food Association — Season press release, 2025